Cacao (Theobroma cacao) is an Excellent source of calcium, iron, zinc, copper, manganese, and potassium, as well as Vitamins A, B1, B2, B3, C, E, and pantothenic acid.  Cacao is considered as one of the best plant sources of magnesium which is vital in energy production and for healthy muscles, brain, nerves, bones and teeth.
 
	
It contains several compounds which stimulate the production of dopamine in the body and potent mood enhancers which can encourage an overall sense of wellbeing.
In cacao,
	
Flavonoids function as antioxidants and help to reduce inflammation.
	
Flavonols promote brain health, vascular elasticity and may provide neuro-protective benefits positively impacting learning and memory.
	
Preliminary research also suggests that Cacao may help with cognitive performance, attention span, reaction time, and problem-solving skills by increasing blood flow to the brain.
	
ENERGY-- Also... an Organic energy enhancer.
Benefits:
	
A Natural mood enhancer
	
Great source of numerous vitamins/minerals
	
Skin Support
	
Protects the Heart💝
	
Boosts Cognitive Performance
 
STUDIES:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4807961/